Menu of Hanok Korean BBQ in Campbelltown, New South Wales, Australia

Menu Overview

Hanok Korean BBQ, nestled at 200 Gilchrist Dr in Campbelltown, NSW, is a shining gem for lovers of authentic Korean cuisine. From the moment you step inside, you’re greeted with warm hospitality and a lively atmosphere that perfectly complements its vibrant menu. The restaurant specializes in Korean barbecue with a standout focus on premium cuts and bold flavors, promising a memorable dining experience.

The menu at Hanok is a showcase of expertly curated dishes, with highlights that truly capture the essence of Korean culinary tradition. The Wagyu Taster Platter is a revelation—featuring a meticulously selected assortment of Wagyu beef that melts in your mouth, offering rich, buttery notes balanced by the smoky-charcoal BBQ that the restaurant is renowned for. This dish alone is worth the visit, often recommended by regular patrons like Jasmine Roberts, and it’s a perfect introduction to the diverse beef selection offered here.

For fried food enthusiasts, the Korean Deep Fried Chicken and the Spicy Squid stand out for their perfect crunch and flavorful spicy-sweet marinades. The chicken is crispy without being greasy, maintaining a succulent interior, while the squid harmonizes texture and heat with every bite. Complementing these are the Tempura Battered Prawns and the Soft Crab Shell Salads, which add refreshing seafood elements to the table, highlighting the kitchen’s skill in balancing rich, deep-fried flavors with lighter, palate-cleansing options.

One cannot overlook Hanok’s Seafood Pancake, a comforting staple presented with an authentic flourish that recalls Korean street food classics. It’s generously packed with fresh ingredients, cooked to a perfect golden crust, and served fresh from the grill—an entrée repeatedly praised by guests like awsaf for its perfect balance of texture and flavor.

Venturing beyond these highlights, the side and kids’ menus offer approachable options such as chips, potato wedges, and chicken schnitzel with chips—making Hanok friendly for families and groups with varied tastes. The deep fried chicken varieties, including sweet and spicy options, offer generous servings that cater well to sharing, which fits the communal spirit of Korean barbecue.

What truly elevates the Hanok Korean BBQ experience is the impeccable service matched with culinary expertise. Staff are consistently described as friendly and attentive, often going above and beyond to ensure a smooth, personalized dining journey. This level of care was notably highlighted in Matthew Armour’s review, where accommodations were made for a guest with coeliac disease, demonstrating both awareness and dedication by the team.

Overall, Hanok Korean BBQ stands out not just for its quality ingredients and authentic preparation but also for creating a welcoming environment where diners feel valued and guided through the rich tapestry of Korean flavors. Whether you’re indulging in the Wagyu Taster, savoring crispy fried chicken, or exploring fresh seafood specialties, the menu promises an exciting and satisfying culinary adventure.

For anyone seeking an authentic yet approachable Korean BBQ experience in Campbelltown, Hanok Korean BBQ is a must-visit destination that combines excellence in food, service, and atmosphere seamlessly.